The Junk

Thailand's Andaman Sea is a diver's paradise, renowned for its crystal-clear waters, vibrant coral reefs, and an incredible diversity of marine life, including majestic manta rays, graceful whale sharks, and a myriad of colorful reef fish. Exploring this aquatic wonderland aboard The Junk, a truly unique liveaboard, offers an unparalleled experience, combining the allure of a bygone era with access to some of the world's most pristine dive sites. Diving from The Junk is designed for both convenience and immersion. The vessel features a dedicated, shaded dive deck with individual setup areas, ensuring ample space and comfort for all divers. Two tenders are on hand to ferry divers to and from the best spots, allowing access to remote reefs and pinnacles. Nitrox is available for extended bottom times, and the experienced dive guides lead small groups, ensuring personalized attention and maximizing marine encounters. Night dives are a regular highlight, offering a chance to witness the nocturnal wonders of the Andaman Sea. Life aboard The Junk is a delightful blend of rustic charm and essential modern amenities. Guests can retreat to one of six air-conditioned cabins, each equipped with an en-suite bathroom and hot shower, providing a comfortable sanctuary after a day of diving. Beyond the cabins, the air-conditioned indoor saloon offers a cozy space to relax, read from the onboard library, or enjoy audio and video entertainment. For those who prefer the open air, the sundeck provides ample space for sunbathing, while outdoor dining areas allow guests to savor meals under the tropical sky. Kayaks are also available for exploring the serene coves and beaches of the islands. Culinary delights are a cornerstone of the experience on The Junk. Meals are served buffet-style, featuring a delicious array of fresh local Thai dishes alongside Western favorites. The emphasis is on fresh, high-quality ingredients, ensuring satisfying and energizing meals throughout the trip. Snacks are available all day, and special dietary requirements, such as vegetarian and vegan options, can be accommodated with advance notice. The warm hospitality of the crew complements the excellent food, making every dining experience a pleasure. Built in 1962 and renovated in 1997, The Junk is a 33-meter authentic Chinese junk-style vessel with a rich history, having even featured in films like "007 - The Man With The Golden Gun." She boasts a beam of 8.5 meters, providing generous space for her maximum of 18 guests across 6 cabins. Powered by a Hino 380Hp engine, she cruises at 8 knots with a top speed of 10 knots, ensuring smooth transitions between dive sites. Her substantial water capacity of 8000 liters and a freshwater maker producing 6000 liters per day ensure comfort throughout the journey. Embarkation for The Junk typically takes place from Thap Lamu, with convenient airport and hotel transfers included in the package. The prime diving season in the Similan and Surin Islands generally runs from October to May, offering optimal conditions for exploring these vibrant underwater ecosystems. This liveaboard is ideal for divers seeking a unique, character-filled adventure, couples, and small groups who appreciate a blend of historical charm and excellent diving opportunities.